Young wine that retains in its bouquet the aromas of the Trebbiano and Chardonnay grapes. Brilliant, with light straw reflections and greenish hues. Its taste highlights a good yield, underlining a taste of mineral hints and aromatic herbs. It serves an excellent aperitif and it well accompanies sushi, vegetables and fresh cheeses. To be served at 8-10 ° C.
Vines = Trebbiano 60%, Chardonnay 40%
Harvest = September
Winemaking process = Soft pressing, fermentation in stainless steel at low temperature. 18 months in French oak barrels
Aging = Conservation in steel tanks
Temperature = 8-10 ° C